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Monthly Archives: June 2010
English Muffins!
English muffins are pretty easy to make. Once again I don’t have my own recipe, but I will show you some pictures! English muffins taste so much better when made fresh, though I’ve heard they start to taste like store … Continue reading
Posted in Baking, Breakfast
Tagged breakfast, cornmeal, english muffins, fresh, puff, sourdough
2 Comments
Pita!
Pita is pretty amazing. I never knew how it worked, how does get hollow in the middle..? I got this recipe from a book..so I won’t put the instructions up but it’s a pretty simple recipe. Basically it’s the same … Continue reading
Pretzels again.. and again..
So I have a friend who’s only desire is to eat pretzels. I try to make them every weekend.. This is my journey through pretzel country. +++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ First let me tell you the fundamentals of pretzels. They have to be … Continue reading
Random Breads!
Here are some of my first random breads I’ve made. I didn’t know I was going to blog about this.. so I didn’t really take too many pics. In the future, there will be bigger and better pictures! Tomato Cheese … Continue reading
Croissants – One of my first baking experiences..
I’m not sure why I started with croissants, as they’re super difficult to make. Well.. not difficult, but time consuming. This was my first attempt: And it turned out fabulous! It took me 14 hours to make it though. I … Continue reading
Posted in Baking, Breakfast
Tagged bake, bakery, baking, butter, chewy, croissants, freezer, fridge, ooze, pre-ferment, preferment, rise, rolling
2 Comments